Vitamins:

  1. Simultaneous Analysis of Water-Soluble Vitamins (DE-413)
  2. Vitamin B12 & Creatinine (SB-802.5 HQ)
  3. Analysis of Ascorbic Acid Injection According to USP Method (DM-614)
  4. LC/MS Aanalysis of Pantothenic Acid and Vitamin C (VT-50 2D)
  5. Water-Soluble Vitamins (5) (NH2P-50 4E)
  6. Ascorbic Acid and Uric Acid in Liquor Cerebronspinalis
  7. Ascorbic Acid in Urine
  8. Fat-Soluble Vitamins (1) (ODP-50 4E)
  9. Fat-Soluble Vitamins (3) (KF-801)
  10. Water-Soluble Vitamins (3) (NN-814)
  11. Water-Soluble Vitamins (4) (DM-614)
  12. Vitamin B 6 (1) (ODP-50 6D)
  13. Vitamin B 12 (SB-802.5 HQ)
  14. Vitamin C (1) (KC-811)
  15. Vitamin C (2) (NH2P-50 4E)
  16. Vitamin C (3) (NH2P-50 4E)
  17. Vitamin E
  18. Carnitine
  19. Riboflavin (Vitamin B 2 )
  20. Hydroxyriboflavin and Riboflavin in Urine
  21. Nicotinic Acid in Strawberry Jam (NH2P-50 4E)
  22. Food Containing Vitamins (DE-413)
  23. Nutrient Beverage (DE-413)
  24. Soft Drink Containing Vitamin C (NH2P-50 4E)
  25. Margarine (KF-801)
  26. Ascorbic Acid and Uric Acid in Blood
  27. Water-Soluble Vitamins (1) (DE-413)

Cyanide:

  1. Cyanide ion and cyanogen chloride (KC-811)
  2. Detection Limit of Cyanide
  3. Total Cyanide in River Water (DEAE-825)

Hydrophobic Oligomers:

  1. PEEK Oligomer (K-802)
  2. Epoxy Resin Oligomer (KF-803 + KF-802.5)
  3. Effect of Flow Rate on Elution Pattern
  4. Effect of Column Length on Elution Pattern

Other Pesticides:

  1. Ultra-Rapid Analysis of Commonly Used Pesticides on Golf Courses (C18U 2B)
  2. LC/MS/MS Analysis of Glyphosate and Glufosinate (VT-50 2D)
  3. LC/MS Analysis of Glyphosate and Glufosinate (VT-50 2D)
  4. Ethoxyquin (ODP-50 4E)
  5. Ethoxyquin
  6. Paraquat and Diquat (ES-502C 7C)
  7. Paraquat in Rat Serum (GS-320 HQ)
  8. Glyphosate and Glufosinate
  9. Analysis of Glyphosate in Serum

Nucleotides and Isomers:

  1. Analysis of 2′-OMe and 2′-MOE Modified Phosphorothioated Oligo-RNA by LC/UV/MS (VN-50 2D)
  2. Analysis of Modified Phosphorothioated Oligonucleic Acids LC/UV/MS (VN-50 2D)
  3. Analysis of ATP and its Related Substances in Muscle of Fish and Shellfish (GS-320 HQ)
  4. Cyclic AMP and AMP
  5. Nucleotides (8) (DEAE-825)

Acids, Saccharides, Phosphorylated Saccharides:

  1. Separation of Ascorbic Acid and Isoascorbic Acid (DE-413)
  2. Analysis of PFAS (VT-50 2D)
  3. Furfural and Related Impurities (RSpak DE-413)
  4. Analysis of Oligogalacturonic Acids (VN-50 4D)
  5. LC/MS Analysis of Inositol Phosphates (VG-50 2D)
  6. LC/MS Analysis of Phosphorylated Saccharides (VT-50 2D)
  7. Unsaturated Fatty Acids (ODP-50 4D)
  8. Separation of Glucronolactone and Organic Acids (KC-811)
  9. Analysis of D-Glucuronic Acid and Glucuronolactone (KC-811)
  10. Oligogalacturonic Acids
  11. Phosphorylated Saccharides (1)
  12. Phosphorylated Saccharides (2)
  13. Phytic acid

Drugs:

  1. Analysis of Calcium Acetate Capsules According to USP-NF Method (YK-421)
  2. Analysis of Potassium and Sodium Bicarbonates and Citric Acid Effervescent Tablets for Oral Solution Proposed in USP-NF Pharmacopeial Forum (YK-421)
  3. Analysis of Potassium Bicarbonate and Potassium Chloride Effervescent Tablets for Oral Solution Proposed in USP-NF Pharmacopeial Forum (YK-421)
  4. Analysis of Zinc Sulfate Compounded Injection According to USP-NF Method (YK-421)
  5. Analysis of Pamidronate Disodium According to USP-NF Method (IC I-524A)
  6. Analysis of Zoledronic Acid (IC I-524A)
  7. Analysis of Sodium Ibandronate (IC I-524A)
  8. Analysis of Sodium Risedronate (IC I-524A)
  9. Analysis of Inositol According to Japanese Pharmaceutical Excipients 2018 (KS-801)
  10. SEC Analysis of Filgrastim (KW-803)
  11. Analysis of Levocarnitine (NH2P-50 4E)
  12. Analysis of Oligomers in Omega-3 Free Fatty Acids According to USP-NF (KF-802.5 + KF-802 + KF801)
  13. LC/MS Analysis of Macrolide Antibiotics (C18U 2B)
  14. Analysis of Trypsin-Digested Rituximab (C18U 2D)
  15. Analysis of Allantoin in a Commercial Disinfectant (VG-50 4E)
  16. SEC Analysis of Liraglutide Formulation (KW-802.5)
  17. SEC Analysis of PEG-Asparaginase (SB-806 HQ)
  18. Analysis of Teriparatide According to EP Method (KW-802.5)
  19. Analysis of Azithromycin Injection According to USP Method (ODP-50 4E)
  20. Quantification of Alendronate Sodium Injection According to JP Method (DS-613)
  21. Quantification of Alendronate Sodium Tablets According to JP Method (DS-613)
  22. Quantification of Alendronate Sodium Hydrate According to JP Method (DS-413)
  23. Quantification of Alendronate Sodium Hydrate and Its Related Compound According to JP Method (DS-413)
  24. Analysis of Erythropoietin According to EP Method (LW-803)
  25. SEC Analysis of Rituximab (LW-803)
  26. Analysis of Somatropin According to EP Method (LW-803)
  27. Exenatide Analysis According to USP Method (KW-802.5)
  28. Analysis of α-GPC in Supplements (NH2P-50 4E)
  29. Ginsenoside (Carrot Saponin) (NH2P-50 4E)
  30. SEC Analysis of Saccharated Ferric Oxide Injection (SB-804 HQ + SB-802.5 HQ)
  31. Impurity Analysis of Lamivudine According to USP Method (CDBS-453)
  32. Impurity Analysis of Voriconazole According to USP Method (CDBS-453)
  33. Analysis of Formoterol Fumarate Dihydrate According to Pharmacopeia Method (ODP-50 4D)
  34. LC/MS/MS Analysis of Salacia Extract (2) (VT-50 2D)
  35. LC/MS/MS Analysis of Salacia Extract (1) (VC-50 2D)
  36. LC/MS/MS Analysis of Citicoline (VT-50 2D)
  37. LC/MS Analysis of Streptomycins (VC-50 2D)
  38. Comparison of Analysis of Glucosamine Hydrochloride between Polymer-based Amino Columns and Silica-based Amino Columns
  39. Assay of Polyethylene Glycol 3350 for Oral Solution According to USP Method (SB-802.5 HQ)
  40. Measurement of Apparent Weight-Average Molecular Weight and Polydispersity of Polyethylene Glycol 3350 According to USP Method (SB-803 HQ)
  41. LC/MS/MS Analysis of Salacia Extract (1) (VC-50 2D)
  42. LC/MS/MS Analysis of Ribavirin (VC-50 2D)
  43. Analysis of High Molecular Impurities in Insulin Aspart According to Pharmacopoeia Method (KW-802.5)
  44. LC/MS Analysis of Aminoglycoside Antibiotics (VC-50 2D)
  45. Drugs (ODP-50 4D)
  46. Soyasaponin in Soy Bean (DS-613)
  47. LC/MS/MS Analysis of Oral Anti-diabetes Drugs (VC-50 2D)
  48. Analysis of Voglibose According to JP Method (NH2P-50 4E)
  49. Bibliographic Information for Analysis of Conjugate Vaccine
  50. Separation of Gingerol and Shogaol (C18M 4D)
  51. Analysis of Purified Sodium Hyaluronate Ophthalmic Solution According to JP Method (SB-802.5 HQ)
  52. Analysis of Miglitol According to JP Method (NH2P-50 4E)
  53. Analysis of Insulin According to USP Method (KW-802.5)
  54. Analysis of Insulin Glargine According to JP Method (KW-802.5)
  55. Analysis of Insulin Human According to JP Method (KW-802.5)
  56. Analysis of Zanamivir According to USP Method (NH2P-50 4E)
  57. Analysis of Azithromycin According to USP Method (ODP-50 4E)
  58. Simultaneous Analysis of Multi Symptom Cold Formula (ODP2 HP)
  59. Simultaneous Analysis of Multi Symptom Cold Formula in Serum (ODP2 HP)
  60. LC/MS Analysis of Statins (ODP2 HP-2B)
  61. LC/MS Analysis of Basic Drugs (ODP40-2D)
  62. Anti-diabetes drugs (NH2P-50 4E)
  63. Ribavirin (KS-801)
  64. Ginsenoside (Ginseng Saponin)
  65. Short Amines (ODP2 HP-4D)
  66. Analysis of Short Amines without Using Ion Pair Reagent
  67. Procaine and Procaineamide (ODP-50 4D)
  68. Methylxanthine (1) (DS-613)
  69. Methylxanthine (2)
  70. Local Anesthetics (1) (ODP-50 4D)
  71. Local Anesthetics (2) (DE-413)
  72. Cinchona Alkaloids
  73. Antibiotics (1) (ODP-50 4D)
  74. Antibiotics (2) (DE-413)
  75. Sulfanilamides (DE-413)
  76. Barbiturates (ODP-50 4D)
  77. Effect of pH of Eluent on Sensitivity of Barbital
  78. Berberine in Japanese Goldthread
  79. Glycyrrhizin in Licorice
  80. Saikosaponins (ODP-50 6D)
  81. Soysaponin in Soy Beans (DS-613)
  82. Curative medicine to eradicate H.Pyrori
  83. Enalapril Maleate (DS-413)
  84. Basic Drugs : Under Neutral Condition
  85. Basic Drugs : Effect of Eluent pH
  86. Basic Drugs : Effect of Ion Concentration
  87. Antifebriles (1) (DS-613)
  88. Antifebriles (2) (DM-614)
  89. Antipyretic Analgesics (ODP-50 4D)
  90. Diuretics (1) (ODP-50 4D)
  91. Diuretics (2) (DE-613)
  92. Anti Cancer Drugs (ODP-50 4D)
  93. Drugs
  94. Anti Inflammatory Drugs (1) (ODP-50 4E)
  95. Anti Inflammatory Drugs (2) (ODP-50 4E)
  96. Scopolamine and Atropine (ODP-50 4D)
  97. Tetracaine (ODP-50 4D)
  98. Effect of pH of Eluent on Elution Volume and Plate Number
  99. Procainamides (1) (DE-613)
  100. Procainamides (2) (DE-413)

Affinity Chromatography Analysis:

  1. Superoxide Dismutase
  2. Fibrinogen
  3. Plasminogen
  4. Human gamma-Globulin
  5. Human IgM
  6. Human Serum Albumin
  7. C-Reactive Protein
  8. Trypsin
  9. Adenosin Phosphates
  10. N-(3,5Dinitrobenzoyl)-DL-Phenyl Glycine
  11. Avidin
  12. Chymotrypsin
  13. Lysozyme (1)
  14. Fibronectin
  15. Albumin, Egg White
  16. Bovine Serum Albumin
  17. Biotin 4-Aminobenzoic Acid
  18. Glutathione S-Transferase
  19. Lactate Dehydrogenase

Anions(Non-suppressor Method: I-524A Column):

  1. Analysis of Ibandronate Sodium (I-524A)
  2. Analysis of Hydrophobic Anions (I-524A)
  3. Polyphosphoric Acids (I-524A)
  4. Lithium Tetrafluoroborate (I-524A)
  5. Dynamic Range of Column
  6. Anion Standards (8) (Eluent : Octanesulfonic Acid and Boric Acid)
  7. Effect of pH on Retention Time (1) (I-524A)
  8. Effect of Sample Load on Column Efficiency (1) (I-524A)
  9. Tap Water (3) (I-524A)
  10. Tap Water (4) (I-524A)
  11. River Water (1) (I-524A)
  12. Carbonate and Other Anions (1) (I-524A)
  13. Sulfate and Sulfite (I-524A)
  14. Polythionic Acids (I-524A)
  15. Anions in Beer
  16. Chinese Cabbage
  17. Iodic Ion in Urine
  18. Purifed Water (I-524A)
  19. Milk (I-524A)
  20. Sea Water (1) (I-524A)
  21. Sodium Azide (1) (I-524A)
  22. Anion Standards (1) (I-524A)
  23. Anion Standards (2) (I-524A)
  24. Anion Standards (3) (I-524A)
  25. Anion Standards (6) (I-524A)
  26. Anion Standards (7) (Anions and Organic Acids)

Anions(Non-suppressor Method: NI-424 Column):

  1. Sulfate Ion in Enoxaparin Sodium (NI-424)
  2. Analysis of Chloride According to the Japanese Testing Methods for Fertilizers (NI-424)
  3. Analysis of Sulfamic Acid and Ammonium Thiocyanate According to Testing Methods for Fertilizers (2016) (NI-424)
  4. Anions and Organic Acids (NI-424)
  5. Tap Water (7) (NI-424)
  6. River Water (3) (NI-424)
  7. Rain Water (NI-424)
  8. Effect of pH on Retention Time (NI-424)
  9. Effect of Sample Load on Column Efficiency (4) (NI-424)
  10. Linearity of Calibration Curves (NI-424)
  11. Calibration Curves for Low Concentration F –
  12. Carbonate and Other Anions (2) (NI-424)
  13. Phosphonates (NI-424)
  14. Analysis of Pyrophosphate and Tripolyphosphate
  15. Anion Standards (15) (Comparison of NI-424 and I-524A)
  16. Anion Standards (16) (NI-424: Phthalic Acid aq. Eluent)
  17. Anion Standards (17) (Hydrophobic Inorganic Ions)
  18. Anion Standards (18) (NI-424)

Others:

  1. Separation of Substances Produced During Utilization of Biomass (VN-50 4D)
  2. Analysis of Chlorogenic Acid in Coffee (C18U 2D)
  3. Analysis of Tea Catechins in Green Tea (C18U 2D)
  4. Benzaldehyde Inhibitors of Fermentation
  5. Analysis of Chlorogenic Acid (C18M 4D)
  6. LC/MS Analysis of Melamine and Cyanuric Acid
  7. Amides (5) (DE-413)
  8. Analysis of Humic Substances by SEC (SB-805 HQ)
  9. Melamine (1)
  10. Imidazoles
  11. Cello-oligosaccharides and Ethanol (KS-802)
  12. Cyanate and Carbamyl Phosphate
  13. Polyphosphates (2) (SB-802.5HQ)
  14. Polyphosphates (3) (GS-220 HQ)
  15. Polyphosphates (4) (GS-220 HQ)
  16. Hydrogen Peroxide
  17. Chelating Reagents (1) (I-524A)
  18. Chelating Reagents (2) (NI-424)
  19. Hydantoins
  20. Amides (2) (Comparison of Reversed Phase Columns)
  21. Amides (3) (DE-413)
  22. Amides (4) (DE-413)
  23. Aldehydes
  24. Conjugated Lipid (1) (Lecithin from Soybean)
  25. Conjugated Lipid (2) (L-α-Phosphatidylethanolamine,Dioleoyl) (GF-310 HQ)
  26. Mild Hydrolysates of Allosamidin (ES-502C 7C)
  27. 5-(Hydroxymethyl)Furfural in Fruit Juice

Fast Ion Exchange Analysis:

  1. Charge Variant Analysis of Cetuximab (2) (SP-FT 4A)
  2. Charge Variant Analysis of Trastuzumab (SP-FT 4A)
  3. Charge Variant Analysis of Cetuximab (SP-FT 4A)
  4. Ultra-rapid Analysis of Standard Proteins (SP-FT 4A)
  5. Effects of Flow Rate for Protein Analysis (SP-FT 4A)
  6. Ultra-rapid Analysis of Hemoglobin A, F, S and C (SP-FT 4A)
  7. Recovery of Protein (DEAE3N-4T and DEAE-825)
  8. Relation of sample load and HETP with ovalbumin
  9. Effect of pH on Elution Pattern (DEAE-825)

Lipids:

  1. Analysis of Unsaturated Fatty Acids in Supplements (ODP-50 4D)
  2. Analysis of Fatty Acids with Corona CAD (DS-613)
  3. Fatty Acids (DS-413)
  4. Fatty Acid Methyl Esters (DS-413)
  5. Plasma Lipoproteins (1) (SB-805 HQ)
  6. Fatty Acids (3) (DE-413)
  7. Fatty Acids (4) (RP18-413)
  8. Fatty Acids (6) (KF-402HQ)
  9. LTs (Leukotrienes) (ODP-50 6D)
  10. LTs Produced by Polymorphonuclear Leukocyte of Rat (ODP-50 6D)
  11. HEETs (Hydroxyeicosatetraenoic Acids)
  12. HEETs Produced by Polymorphonuclear Leukocyte of Rat

Saccharides and Organic Acids:

  1. Analysis of Mannitol Injection Proposed in USP-NF Pharmacopeial Forum (SP0810)
  2. Analysis of Contaminants Sucrose and Sorbitol in Cranberry Juice According to USP-NF Method (SC1011-7F)
  3. Separation of Phosphorylated Analytes (VN-50 4D)
  4. Separation of Ascorbic Acid and Isoascorbic Acid (DE-413)
  5. Analysis of PFAS (VT-50 2D)
  6. Simultaneous Analysis of Saccharides and Sweeteners in Yogurt Drink (NH2P-40 2D)
  7. Furfural and Related Impurities (RSpak DE-413)
  8. Analysis of Propylene Glycol Monocaprylate According to USP-NF Method (KF-801)
  9. Analysis of Sucrose Proposed in USP-NF Pharmacopeial Forum (SC1011-7F)
  10. Effects of Eluent pH on HILIC Mode (VG-50 2D)
  11. Analysis of Acetic Acid in Vinegar Drinks (KC-811)
  12. Heparin (3) (KW-804)
  13. Rapid Analysis of Malto-oligosaccharides, Organic Acids, and Ethanol (SH1011 8C)
  14. Analysis of Erythrose and Erythritol (VG-50 4E)
  15. Analysis of Erythrose and Threose (SC1011)
  16. Heparin (3) (KW-804)
  17. Analysis of Oligogalacturonic Acids (VN-50 4D)
  18. Analysis of Cyclodextrins (NH2P-50 4E)
  19. Glycolysis Pathway
  20. Guidelines for Shodex Column Selection : by Separation Mode
  21. Carboxymethylcellulose (3) (SB-806M HQ)
  22. Carboxymethylcellulose (4) (SB-806M HQ)
  23. Analysis of Lactulose According to JP Method (SP0810)
  24. Analysis of Maltose Hydrate According to JP Method (KS-801)
  25. Analysis of Maltose According to USP Method (KS-801)
  26. Pumpkin Puree (SC1011 8C)
  27. Analysis of Fructooligosaccharides in Accordance to the Food System for Specified Health Use (VG-50 4E)
  28. Laminarin (SB-806M HQ)
  29. Apple Juice (SP0810 8C)
  30. Root Beer (SC1011 8C)
  31. Analysis of Maltitol According to USP Method (SP0810 8C)
  32. LC/MS Analysis of Glucose and Gluconic Acid (VG-50 2D)
  33. Galactooligosaccharides (2) (KS-801, NH2P-50 4E)
  34. Xylooligosaccharides (3) (SH1011)
  35. Fucoidan (SB-806M HQ)
  36. N-Acetylchitooligosaccharides (2) (VN-50 4D)
  37. Xylooligosaccharides (2) (VN-50 4D)
  38. Chitosan-Oligosaccharides (Chitooligosaccharides) (3) (VN-50 4D)
  39. Analysis of Cyclodextrins According to Japan’s Specifications and Standards for Food Additives Method (KS-802)
  40. Separation of Taurine and Inositol (NH2P-50 4E)
  41. Analysis of Ethyl α-D-Glucoside in Sake (VG-50 4E)
  42. Hydroxypropyl-β-cyclodextrin (SB-802.5 HQ)
  43. Analysis of 2-Aminobenzoic Acid Labeled Glucose Homopolymer (NH2P-50 4E)
  44. Analysis of Tagatose According to USP Method (SC1011)
  45. Organic SEC (GPC) Columns : High Performance Analysis
  46. LC/MS Analysis of Glucose and Gluconic Acid (VG-50 2D)
  47. Rapid Analysis of Malto-oligosaccharides, Organic Acids, and Ethanol (SH1011 8C)
  48. Analysis of Trehalose According to USP Method (KS-801)
  49. Analysis of Dextrose According to USP Method (SC1011)
  50. Saccharides and Amino Acids (3) (KS-801)
  51. SEC Analysis of Low Molecular Weight Heparin (2) (Parnaparin Sodium) (KW-803 + KW-802.5)
  52. SEC Analysis of Low Molecular Weight Heparin (1) (Dalteparin Sodium) (KW-803 + KW-802.5)
  53. Hydrolyzed Dextran (7) (VN-50 4D by Gradient Elution)
  54. Analysis of Related Compounds of Alanine and Aspartic Acid According to USP Method (SH1011)
  55. LC/MS Analysis of Inositol Phosphates (VG-50 2D)
  56. LC/MS/MS Analysis of Meglumine (VC-50 2D)
  57. Analysis of Formic Acid in Povidone According to Pharmacopeia Method (KC-811)
  58. Column Selection : by Molecular Weight of Sample
  59. Guidelines for Shodex Column Selection : by Kinds of Saccharides
  60. Analysis of Guar Gum According to USP Method (SP0810)
  61. Analysis of Pyridylaminated Sugar Chains
  62. Hydroxypropyl Methylcellulose (SB-806M HQ)
  63. Simultaneous Analysis of Hydrophilic Substances in Energy Drink with LC/MS (VG-50 2D)
  64. Simultaneous Analysis of Saccharides, Organic Acids and Amino acids with LC/MS (VG-50 2D)
  65. Guar Gum (SB-806M HQ)
  66. Analysis of Ribose According to USP Method (KS-801)
  67. Galactooligosaccharides (VG-50 4E)
  68. LC/MS/MS Analysis of Saccharides (VG-50 2D)
  69. Absolute Molecular Weight Determination of Sodium Alginate (LB-806M)
  70. Abnormal Behavior of Chromatogram of Saccharides Using a Pb Type Column for Ligand Exchange Chromatography
  71. Absolute Molecular Weight Determination of Heparin (LB-806M)
  72. LC/MS Analysis of Phosphorylated Saccharides (VT-50 2D)
  73. Analysis of Mogroside V in Momordica Grosvenori (NH2P-50 4E)
  74. Analysis of Aldoses (VG-50 4E)
  75. Monosaccharides and Disaccharides (5) (VG-50 4E)
  76. LC/MS Analysis of Phosphorylated Saccharides (VT-50 2D)
  77. Analysis of Maltose Starch Powder According to Japanese Pharmaceutical Excipients Method (KS-801)
  78. Analysis of Hydrogenated Maltose Starch Syrup According to Japanese Pharmaceutical Excipients Method (KS-801)
  79. Separation of myo-Inositol and D-chiro-Inositol (SZ5532)
  80. Analysis of Fructose Glucose Syrup According to Japanese Pharmaceutical Excipients Method
  81. Analysis of Rare Sugar (2) (VG-50 4E)
  82. Analysis of Pinitol (SP0810)
  83. Melamine and Related Substances (VG-50 4D)
  84. Simultaneous Analysis of Lactose, Epilactose, and Lactulose (VG-50 4E)
  85. Features of HILICpak VG-50 Series (2) (Stability of Baseline using Corona Charged Aerosol Detector)
  86. Features of HILICpak VG-50 Series (1) (Recovery of Reducing Sugar)
  87. Effects of Sample Load (KC-811)
  88. Post-Column Method of Organic Acids (KC-811)
  89. Effects of Acetonitrile in Eluent (1) (KC-811)
  90. Effects of Column Temperature on Elution Volume (2) (KC-811)
  91. Effects of Column Temperature on Elution Volume (1) (KC-811)
  92. Effects of Concentration of Eluent on Elution Volume (KC-811)
  93. Sake (Japanese Rice Wine) (KC-811)
  94. Citric Acid in Phosphoric Acid (DE-613 + KC-811)
  95. Analysis of Cyanobacterial Glycogen Using SEC Column (SB-806M HQ)
  96. Analysis of Mannitol According to Pharmacopeia Method (SC1011-7F)
  97. Unsaturated Fatty Acids (ODP-50 4D)
  98. Analysis of Trisaccharides (2) (VG-50 4E)
  99. LC/MS/MS Analysis of Organic Sulfonic Acids (VT-50 2D)
  100. Maltooligosaccharides (2) (VG-50 4E)
  101. Isomaltooligosaccharides (2) (VG-50 2D)
  102. Features of HILICpak VG-50 Series (Recovery of Reducing Sugar)
  103. Analysis of Xylitol According to USP Method (SP0810)
  104. Comparison between NH2P-40 3E and its Conventional Type (NH2P-50 4E)
  105. Saccharides in Wood (3) (NH2P-50 4E)
  106. Analysis of Trisaccharides (NH2P-40 3E)
  107. Column Selection : By Sample Polarity
  108. Guidelines for Shodex Column Selection : Organic Acids
  109. Preservatives (ODP-50 4D)
  110. LC/MS Analysis of N-Acetyl-chitooligosaccharides
  111. LC/MS Analysis of Organic Acids (DE-213)
  112. LC/TOF-MS Analysis of 2-Aminobenzoic Acid Labeled N-Glycan (Human IgG)
  113. Gulose (SP0810)
  114. Xylenols (DS-413)
  115. Preservatives (DS-413)
  116. Analysis of saccharides and furfurals (KS-801)
  117. Saccharides in Wood (2) (SP0810)
  118. Oligosaccharide in Soy Bean
  119. Analysis of Acesulfame K and Sucralose
  120. Separation of Glucronolactone and Organic Acids (KC-811)
  121. Analysis of D-Glucuronic Acid and Glucuronolactone (KC-811)
  122. Saccharide analysis in ionic liquid (DC-613)
  123. Analysis of Trehalose (KS-801)
  124. Degradation product of Cellulose with cellulose (PcCel45A) digestion
  125. The comparison between NH2P-40 3E and its conventional type (NH2P-50 4E)
  126. Sugar analysis using a corona charged aerosol detector
  127. Characterization of Polymeric Excipients by SEC-IR (SB-806M HQ)
  128. Sugar Separation in Presence of Na salt (DC-613)
  129. Heptulose Separation (KS-801)
  130. Analysis of Fluctooligosaccharide Sugar Components (KS-802+KS-801)
  131. Pyridylamino Sugar Chain Analysis
  132. Organic Acids analysis in Black-vinegar (KC-811)
  133. Saccharides
  134. Separation of N-acetylneuraminic Acid and N-glycolyneuraminic Acid
  135. Acidic sample (Hydrobenzoic acids)
  136. Cellooligosaccharides and Furfurals (SH1821)
  137. Galactinol (SC1011)
  138. Carbohydrates of fructoologosaccharides
  139. Analysis of pyridylaminated (PA) monosaccharides
  140. Maltooligosaccharides, Organic Acids and Ethanol (SH1821)
  141. Guidelines for Shodex Column Selection: by Sample Category
  142. Column Selection: by Combination of Saccharides
  143. Analysis of Ketohexose (SP0810)
  144. Column Selection: by Separation Mode
  145. Prevention of Anomer Separation
  146. Elution Volume of Saccharides and Organic Acids
  147. Saccharides and Organic Acids (1) (SH1011)
  148. Saccharides and Organic Acids (2) (SC1211)
  149. Lactic Acid and Acrylic Acid (DE-413)
  150. Calibration Curve for Saccharides and Organic Acids (SH1011)
  151. Soft Drink (SH1011)
  152. Analysis of Saccharides and Organic Acids (RI and UV Detector)
  153. Fermentation By-products (Model Solution)
  154. Sake (Japanese Rice Wine) (SC1211)
  155. Saccharides and Sugar Alcohols (1) (SZ5532)
  156. Saccharides and Sugar Alcohols (2) (SP0810)
  157. Saccharides and Sugar Alcohols (3) (SP0810)
  158. Saccharides and Sugar Alcohols (4) (SC1011)
  159. Saccharides and Sugar Alcohols (5) (SZ5532)
  160. Saccharides and Sugar Alcohols (6) (NH2P-50)
  161. Saccharides and Sugar Alcohols (7) NH2P, LC/MS
  162. Amino Sugars (SB-802.5 HQ)
  163. Saccharides and Amino Sugars (1) (SP0810)
  164. Saccharides and Amino Sugars (2) (NH2P-50 4E)
  165. Saccharides and Amino Acids (1) (SC1011)
  166. Saccharides and Amino Acids (2) (SC1211)
  167. Mannitol (MN-431)
  168. Palatinit (Isomalt)
  169. Xylitol in Confectionery (NH2P-50 4E)
  170. Soft Drink Containing Erythritol (NH2P-50 4E)
  171. Apple Juice (NH2P-50)
  172. Apple Juice (SC1011)
  173. Effect of Acetonitrile Concentration
  174. Sugar Alcohols (1) (SC1211)
  175. Sugar Alcohols (2) (NH2P-50)
  176. Sugar Alcohols (3) (KS-801)
  177. Effect of Eluent pH on Analysis Result
  178. Benzoates
  179. Alkylbenzenes (1) (DS-613)
  180. Alkylbenzenes (2) (DS-613)
  181. Alkylbenzenes (4) (DE-413)
  182. Polycyclic Aromatic Hydrocarbons
  183. Phenols (2) (DE-413)
  184. Chlorobenzenes
  185. Anilines
  186. Durability of ODP Column with Alkaline Eluent
  187. Citric Acid in Phosphoric Acid
  188. Organic Acid in Phosphoric Acid (DE-613 + KC-811)
  189. Organic Acids in Beer (KC-811)
  190. Organic Acids in Soy Sauce (KC-811)
  191. Organic Acids in Vinegar (KC-811)
  192. Organic Acids and Vitamin C in Fruit Juice (KC-811)
  193. Gluconic Acids (DE-613)
  194. Organic Acids in White Wine (KC-811)
  195. Oxalic Acid (KC-811)
  196. Organic Acids in Liquid for Permanent Wave
  197. Camphor and Benzoic Acid (NN-814)
  198. Organic Acids in Soybean Paste (KC-811)
  199. Organic Acids in Soy Sauce For Noodles (KC-811)
  200. Preservatives (1) (DS-613)
  201. Preservatives (2) (DE-613)
  202. Preservatives (4) (DE-413)
  203. Acesulfame K
  204. Sucralose
  205. Food Yellow No.4 (Tartrazine)
  206. Effect of Column Temperature (RSpak KC-811)
  207. Effect of Concentration of Eluent on Elution Volume
  208. Effect of Column Temperature on Elution Volume (1)
  209. Effect of Column Temperature on Elution Volume (2)
  210. Effect of Acetonitrile in Eluent (1)
  211. Effect of Acetonitrile in Eluent (2) (KC-811)
  212. Effects of Reversed Phase Column on Elution Volume (KC-811 + DE-613)
  213. Elution Volume of Aromatic Organic Acids (NN-814)
  214. Elution Volume of Organic Acids (RSpak NN-814)
  215. Elution Volume of Organic Acids (RSpak DE-413)
  216. Comparison of Analysis of Organic Acids with 4 Kinds of Detectors (Standards) (KC-811)
  217. Comparison of Analysis of Organic Acids with 4 Kinds of Detectors (Soy Sauce) (KC-811)
  218. Organic Acid Standards (1) (KC-811)
  219. Organic Acid Standards (2) (KC-811)
  220. Organic Acid Standards (3) (KC-811)
  221. Organic Acid Standards (4) (DE-413)
  222. Organic Acid Standards (5) (DE-213)
  223. Di-carboxylic Acids (DE-413)
  224. Analysis of Organic Acids (Eluent Containing Cyclodextrin) (KC-811)
  225. Succinic Acid and Fumaric Acid (KC-811)
  226. Effect of Flow Rate (RSpak KC-811)
  227. Effect of Injection Volume (RSpak KC-811)
  228. Effect of Sample Load (RSpak KC-811)
  229. Saccharides in Powdered Milk (NH2P-50 4E)
  230. Glucose Derivatives
  231. Extract of Wheat Rod
  232. Effect of Organic Solvent in Eluent
  233. Saccharides in Food (SC1011)
  234. Analysis of Soft Drinks (LC/MS)
  235. Monosaccharides Composing Sugar Chain
  236. Maltose and Nigerose (NH2P-50 4E)
  237. Saccharides in Wood (1) (SP0810)
  238. Palatinose in Food (SC1011)
  239. Worcester Sauce (KS-801)
  240. Yogurt: Sugar added (SP0810)
  241. Yogurt: Sugar added (NH2P-50)
  242. Roasted Sweet Potato (NH2P-50)
  243. Roasted Sweet Potato (SP0810)
  244. Soybean Flour (SP0810)
  245. Milk Coffee (NH20-50 4E)
  246. Jelly
  247. Saccharides in Bread (KS-801)
  248. Lactic acid Beverage and Fermented Milk
  249. Orange and Melon (SH1011)
  250. Orange Juice (SC1011)
  251. Chocolate Cake (NH2P-50)
  252. Chocolate Cake (SZ5532)
  253. Maltose and Isomaltose (SZ5532)
  254. Saccharide Analysis Using Semi-micro Column
  255. Durability against Eluent Composition Change
  256. Effect of Polysaccharide Adsorption
  257. Effect of Sample Solvent Composition
  258. Effect of Flow Rate (SC1011)
  259. Effect of Temperature (1)
  260. Effect of Temperature (2)
  261. Calibration Curves for Saccharides (NH2P-50)
  262. Calibration Curves for Saccharides (SZ5532)
  263. Comparison of NH2P with Silica-based Amino Column (1)
  264. Comparison of NH2P with Silica-based Amino Column (2)
  265. Monosaccharides (1) (NH2P-50 4E)
  266. Monosaccharides (2) (NH2P-50 4E)
  267. Monosaccharides (3) (NH2P-50 4E)
  268. Monosaccharides and Disaccharides (1) (SP0810)
  269. Monosaccharides and Disaccharides (2) (NH2P-50 4E)
  270. Monosaccharides and Disaccharides (3)
  271. Mono-, Di- and Trisaccharides (1) (NH2P-50 4E)
  272. Mono-, Di- and Trisaccharides (2)
  273. Saccharides in Agricultural Products (SC1011)
  274. Elution Volume of Saccharides
  275. Separation of Anomers
  276. Comparison of Amino Column with Amide Column
  277. Comparison of Columns with Different Counter Ions
  278. Combination of Columns with Different Counter Ions
  279. Elution Volume of Saccharides and Sugar Alcohols
  280. Effect of Free BaseRatio of Amino Group on Plate Number
  281. Effect of Acetonitrile Concentration on Elution Time (NH2P-50)
  282. Effect of Acetonitrile Concentration on Elution Time (SZ5532)
  283. Effect of Acetonitrile Concentration on Plate Number
  284. Durability against Acidic Solvents
  285. Durability against Alkaline Solvents
  286. Low-Molecular-Weight Water Soluble Dietary Fiber (GS-220 HQ, KS-802)
  287. Hydrolyzed Dextran (1)
  288. Hydrolyzed Dextran (2) (KS-802)
  289. Hydrolyzed Dextran (3) (NH2P-50 4E)
  290. Isomaltooligosaccharides (NH2P-50 4E)
  291. Hydrolyzed Dextran (5) (KS-802)
  292. Maltooligosaccharides (NH20-50 4E)
  293. N-Acetyl-Chitooligosaccharides (NH2P-50 4E)
  294. Chitosan-oligosaccharides (Chitooligosaccharides) (1) (NH2P-50 4E)
  295. Chitosan-oligosaccharides (Chitooligosaccharides) (2) (NH2P-50 4E
  296. Cyclodextrins
  297. Short-Chain Amylose (1) (NH2P-50 10E)
  298. Short-Chain Amylose (2)
  299. Hydrolyzed Starch (2)
  300. Sweetener
  301. Effect of Flow Rate (SC1211)
  302. Fructooligosaccharide Syrup (NH2P-50 4E)
  303. Starch Syrup (KS-802)
  304. Guidelines for Shodex Column Selection : by Elution Volume
  305. Explanation on Ligand Exchange Mode
  306. Column Selection
  307. Chitosan
  308. Pullulan and Oligosaccharides
  309. Pullulan, Saccharides and Ethanol
  310. Heparin (1) (SB-804 HQ)
  311. Heparin (2) (SB-806M HQ)
  312. Glycogen (2) (SB-806M HQ)
  313. Polysaccharides: Preparation of CS-Glucan in Coix Seed
  314. Inulin (2) (SB-806M HQ)
  315. Mucin (SB-806M HQ)
  316. Pectin (SB-806M HQ)
  317. Sodium Alginate (SB-806M HQ)
  318. Carrageenan (SB-806M HQ)
  319. Keratin Sulfate (SB-806M HQ)
  320. Hydrolyzed Starch (1)
  321. Calibration Curves for KS-800 Series (Aqueous Eluent: Pullulan)
  322. Calibration Curves for KS-800 Series (Column Combination)
  323. Amylose
  324. Hyaluronic Acid (1) (SB-805 HQ)
  325. Hyaluronic Acid (2) (SB-806M HQ)
  326. Hyaluronic Acid (4) (SB-807 HQ)
  327. Corn Starch (1) (Aqueous Eluent) (SB-806 HQ)
  328. Corn Starch (2) (DMSO/DMF Eluent) (SB-806 HQ)
  329. Chondroitin Sulfate A (KS-804)
  330. Chondroitin Sulfate (KS-804 + KS-801)
  331. Chondroitin Sulfate (SB-806M HQ)
  332. Oligogalacturonic Acids
  333. Phosphorylated Saccharides (1)
  334. Phosphorylated Saccharides (2)
  335. Phytic acid

DNA, RNA:

  1. Analysis of 10 – 50mer Oligo-DNAs (VN-50 2D)
  2. Analysis of 2′-OMe and 2′-MOE Modified Phosphorothioated Oligo-RNA by LC/UV/MS (VN-50 2D)
  3. Analysis of Modified Phosphorothioated Oligonucleic Acids LC/UV/MS (VN-50 2D)
  4. Transfer RNA (1) (DEAE-825)
  5. Polydenylic acid (SB-806 HQ)
  6. Transfer RNA (2) (SB-804 HQ)
  7. Transfer RNA (3) (SB-805 HQ)
  8. Crude gamma Phage DNA Fragments

Hydrophobic Polymers: Chloroform Eluent:

  1. Polystyrene Oligomers’ Separation Performance Comparison between FP-2002 and Other Manufacturer’s Column
  2. Separation Performance Comparison between FP-2002 and Other Manufacturer’s Column
  3. Effects of Flow Rate (2) (FP-2002)
  4. Calibration Curve for FP-2002
  5. Comparison of Recycling Separation (FP-2002)
  6. Epoxy Resin (2) (K-803L)
  7. Poly(o-Cresyl Glycidyl Ether)-co-Formaldehyde (GF-310 HQ)
  8. Biodegradable Polymer (2) (Polylactic Acid) (LF-604)
  9. Liquid Paraffin (KF-401HQ)

Polysaccharides:

  1. Analysis of Propylene Glycol Monocaprylate According to USP-NF Method (KF-801)
  2. Heparin (3) (KW-804)
  3. Heparin (3) (KW-804)
  4. Carboxymethylcellulose (3) (SB-806M HQ)
  5. Carboxymethylcellulose (4) (SB-806M HQ)
  6. Laminarin (SB-806M HQ)
  7. Fucoidan (SB-806M HQ)
  8. SEC Analysis of Low Molecular Weight Heparin (2) (Parnaparin Sodium) (KW-803 + KW-802.5)
  9. Analysis of Guar Gum According to USP Method (SP0810)
  10. Hydroxypropyl Methylcellulose (SB-806M HQ)
  11. Guar Gum (SB-806M HQ)
  12. Absolute Molecular Weight Determination of Sodium Alginate (LB-806M)
  13. Analysis of Trisaccharides (2) (VG-50 4E)
  14. Characterization of Polymeric Excipients by SEC-IR (SB-806M HQ)
  15. Chitosan
  16. Pullulan and Oligosaccharides
  17. Pullulan, Saccharides and Ethanol
  18. Heparin (1) (SB-804 HQ)
  19. Heparin (2) (SB-806M HQ)
  20. Glycogen (2) (SB-806M HQ)
  21. Polysaccharides: Preparation of CS-Glucan in Coix Seed
  22. Inulin (2) (SB-806M HQ)
  23. Mucin (SB-806M HQ)
  24. Pectin (SB-806M HQ)
  25. Sodium Alginate (SB-806M HQ)
  26. Carrageenan (SB-806M HQ)
  27. Keratin Sulfate (SB-806M HQ)
  28. Hydrolyzed Starch (1)
  29. Calibration Curves for KS-800 Series (Aqueous Eluent: Pullulan)
  30. Calibration Curves for KS-800 Series (Column Combination)
  31. Amylose
  32. Hyaluronic Acid (1) (SB-805 HQ)
  33. Hyaluronic Acid (2) (SB-806M HQ)
  34. Hyaluronic Acid (4) (SB-807 HQ)
  35. Corn Starch (1) (Aqueous Eluent) (SB-806 HQ)
  36. Corn Starch (2) (DMSO/DMF Eluent) (SB-806 HQ)
  37. Chondroitin Sulfate A (KS-804)
  38. Chondroitin Sulfate (KS-804 + KS-801)
  39. Chondroitin Sulfate (SB-806M HQ)

Drugs in Blood and Urine:

  1. LC/MS/MS Analysis of Tricyclic Antidepressants in BSA (ODP2 HP)
  2. Analysis of Anticonvulsant in Serum (ODP2 HP)
  3. Acetaminophen in serum (ODP2 HP)
  4. Risperidone in urine (ODP2 HP)
  5. Influence of Proteins in LC/MS Analysis
  6. LC/MS Analysis of Drugs in BSA (1) (ODP2 HP)
  7. LC/MS Analysis of Drugs in BSA (2) (ODP2 HP)
  8. LC/MS Analysis of drugs in Control Serum (ODP2 HP)
  9. Reproducibility in LC/MS Analysis (ODP2 HP)
  10. Influence of Flow Rate (ODP2 HP)
  11. LC/MS Analysis of Barbital in BSA (ODP2 HP-2B)
  12. Indomethacin
  13. Procainamide in Serum
  14. Theophylline in Serum
  15. Methamphetamine in Urine

Agricultural Chemicals:

  1. Agricultural Chemicals (1)
  2. Analysis of Agricultural Chemicals by LC/MS
  3. Agricultural Chemicals (2)

Alcohols / Amino Alcohols / Ketones:

  1. Ketones (DS-413)
  2. Analysis of Moisturizing Agents (SC1211)
  3. Analysis of Rare Sugar (1) (SP0810)
  4. Glycerin and Glyceric Acid Analysis (SH1011)
  5. Aliphatic Alcohols (1) (SH1011, SH1821)
  6. Aliphatic Alcohols (2) (DE-613)
  7. Aliphatic Alcohols (3) (ODP, C8P, C4P)
  8. Aliphatic Alcohols (4) (KC-811)
  9. Aliphatic Alcohols (5) (SC1211)
  10. Aliphatic Alcohols (6) (SH1011)
  11. Diols
  12. Aromatic Alcohols
  13. Amino Alcohols (1) (KD-802 + KD-801)
  14. Ketones (1) (RP18-413)
  15. Ketones (2) (DE-413)
  16. Features of RSpak DE Series (4) Reproducibility between Production Lots)
  17. Features of RSpak DE Series (5) (Selection of HPLC System)
  18. Features of RSpak DE Series (7) (Effect of Sample Load on Column Efficiency)

Amino Acid Analysis:

  1. Effects of Organic Solvent Concentration on HILIC Mode (NH2P-50 4B)
  2. Analysis of GABA Supplement (NH2P-50 4E)
  3. Analysis of Theanine in Supplement (NH2P-50 4E)
  4. Analysis of Theanine (NH2P-50 4E)
  5. Simultaneous Analysis of Amino Acids with LC/MS (VC-50 2D)
  6. Amino Acids (4) (YS-50)
  7. Amino Acids (2) (NN-814)
  8. Amino Acids (3) (P-421S)
  9. Carcinogenic Tryptophan Pyrolysis Products

Antibody Drug Conjugates:

  1. SEC Analysis of Antibody Drug Conjugate (LW-803)

Hormones:

  1. LC/MS/MS Analysis of Histamine and Histidine (VC-50 2D)
  2. LC/MS/MS Analysis of Monoamine Neurotransmitters (VC-50 2D)
  3. LC/MS/MS monitoring of the Estradiol metabolism
  4. Catecholamines (1) (DE-613)
  5. Catecholamines (3) (ES-502C 7C)
  6. Catecholamines in Urine (ES-502C 7C)
  7. Catecholamine and Salsolinol
  8. Catecholamines and Metabolites (1) (ODP-50 6D)
  9. Gibberellin Homologues
  10. Gibberellin Isomers
  11. Isolation of Ecdyson from Vitex Fiherii
  12. Adrenal Cortical Hormones (1) (SB-802.5 HQ)
  13. Adrenal Cortical Hormones (2) (GF-310 HQ)
  14. Steroids (SB-802.5 HQ)

Nucleic Acids:

  1. Analysis of Oligonucleotides and Their Impurities (2) Base Alteration (VN-50 2D)
  2. Analysis of Oligonucleotides and Their Impurities (1) Truncated Oligonucleotides (VN-50 2D)
  3. Analysis of 10 – 50mer Oligo-DNAs (VN-50 2D)
  4. Analysis of 2′-OMe and 2′-MOE Modified Phosphorothioated Oligo-RNA by LC/UV/MS (VN-50 2D)
  5. Analysis of Modified Phosphorothioated Oligonucleic Acids LC/UV/MS (VN-50 2D)
  6. Analysis of ATP and its Related Substances in Muscle of Fish and Shellfish (GS-320 HQ)
  7. Transfer RNA (1) (DEAE-825)
  8. Analysis of Phosphorothioated Oligo DNA (VN-50 2D)
  9. Novel analysis of phosphorothioate oligonucleotides (VN-50 2D)
  10. LC/UV/MS Analysis of Oligo DNA (VN-50 2D)
  11. Guidelines for Shodex Column Selection : Nucleic Acids
  12. Polydenylic acid (SB-806 HQ)
  13. Purine Bases and Pyrimidine Bases (4) (DE-413)
  14. Purine Base in Beer (GS-320 HQ)
  15. Purine Bases, Pyrimidine Bases and Nucleosides (1) (DE-613)
  16. Purine Bases, Pyrimidine Bases and Nucleosides (2) (NN-814)
  17. Bases, Nucleosides and Nucleotides
  18. Purine Bases and Pyrimidine Bases (3) (DE-613)
  19. Guanine and TryptophanGuanine and Tryptophan (DM-614, NN-814 and DE-613)
  20. Adenosine and Derivatives
  21. Nucleotides (2) (GS-320 HQ)
  22. Nucleosides (1) (GS-320 HQ)
  23. Adenine Nucleotides in Red Blood Cell
  24. Oligo DNA (GS-320)
  25. Transfer RNA (2) (SB-804 HQ)
  26. Transfer RNA (3) (SB-805 HQ)
  27. Crude gamma Phage DNA Fragments
  28. Cyclic AMP and AMP
  29. Nucleotides (8) (DEAE-825)

Oligonucleic Acids:

  1. Analysis of 2′-OMe and 2′-MOE Modified Phosphorothioated Oligo-RNA by LC/UV/MS (VN-50 2D)
  2. Analysis of Phosphorothioated Oligo DNA (VN-50 2D)
  3. Novel analysis of phosphorothioate oligonucleotides (VN-50 2D)
  4. LC/UV/MS Analysis of Oligo DNA (VN-50 2D)
  5. Oligo DNA (GS-320)

Additives in Hydrophobic Polymers:

  1. Analysis of High Molecular Weight Hindered Amine Light Stabilizers (HALS) (GF-310 HQ)
  2. Alkylbenzenes (DS-413)
  3. Phthalates and Alkylbenzenes (1) (KF-801)
  4. Alkylbenzenes (6) (RP18-613)
  5. Effect of Flow Rate on Plate Number
  6. Recycle Analysis of Impurity in Resin
  7. Analysis of Antioxidant in Polystyrene (GPC/MS)
  8. Analysis of Irganox 1010 in Cup of Instant Noodles (Styrene Foam)
  9. Simultaneous Analysis of Various Additives of Polymer in Polystyrene (GPC/MS)

Rapid Analysis of Saccharides and Organic Acids:

  1. Rapid Analysis of Malto-oligosaccharides, Organic Acids, and Ethanol (SH1011 8C)
  2. Pumpkin Puree (SC1011 8C)
  3. Apple Juice (SP0810 8C)
  4. Root Beer (SC1011 8C)
  5. Analysis of Maltitol According to USP Method (SP0810 8C)
  6. Rapid Analysis of Malto-oligosaccharides, Organic Acids, and Ethanol (SH1011 8C)

Other Cations:

  1. Analysis of Trivalent Chromium and Aluminium Ions (YS-50)
  2. LC/MS Analysis of Ionic Liquid (VC-50 2D)
  3. Analysis of Ionic Liquid (YS-50)

Environmental Pollutants:

  1. Melamine (2) (NH2P-50 2D)
  2. Arsenic Compounds in Marine Life
  3. Dialkyltin Compounds
  4. Analysis of Haloacetic acids

Anions(Non-suppressor Method: Other Columns):

  1. Separation of Water-Soluble Vitamin and Sulfite (KC-811)
  2. Simultaneous Analysis of Nitrous Acid and Ammonium Thiocyanate According to Testing Methods for Fertilizers (2016) (NH2P-50 4E)
  3. Simultaneous Analysis of Carbonic ion and Seven Common Anions (SI-90 4E)
  4. Effects of Pretreatment in the Analysis of Mineral Water (SI-90 4E)
  5. Organic Acids (KC-811)
  6. Sulfite in Wine (1) (KC-811)
  7. Silicic Acid and Boric Acid (KC-811)
  8. Sulfite in Wine (3) (KC-811)
  9. Arsenic Acid and Arsenious Acid
  10. Sulfide Ion and Cyanide Ion (DEAE-825)

Gelatin / Albumin:

  1. Analysis of Gelatine by PAGI Method I
  2. Mercaptpalbumin and Nonmercaptoalbumin by Ion Exchange Chromatography

Ion Exchange Analysis:

  1. Analysis of Contaminants Sucrose and Sorbitol in Cranberry Juice According to USP-NF Method (SC1011-7F)
  2. Effects of Eluent Composition Ratios on PFOS and PFOA Analysis (JJ-50 2D)
  3. Eluent Conditions for IEC-series and AXpak
  4. Ribonuclease A from Equine Pancreas (CM-825)
  5. Papain (SP-825)
  6. Effect of pH on Elution Pattern (SP-825)
  7. Standard Proteins (5) (QA-825)
  8. Standard Proteins (6) (ES-502N 7C)
  9. Standard Proteins (7) (CM-825, SP-825)
  10. Standard Proteins (8) (ES-502C 7C)
  11. Crude Albumin (Chicken Egg)
  12. Human Serum (4) (DEAE-825)
  13. Proteins in Human Serum (1) (QA-825)
  14. Proteins in Human Serum (2) (DEAE-825)
  15. Lipoxidase from Soybean (1) (QA-825, DEAE-825)
  16. Lipoxidase (1) (SP-825)
  17. Collagen and BSA
  18. beta Lactoglobulin Subfractions
  19. Angiotensin I, II, III
  20. Lysozyme Chloride (ES-502 7C)
  21. Cytochrome P450 in Rat Liver Microsome
  22. Myosin Subfragments (ES-502C 7C)
  23. Bovine Liver Catalase
  24. Purified Kallikrein from Pig Pancreas
  25. Recovery of Proteins and Enzyme Activity (QA-825)
  26. Recovery of Proteins and Enzyme Activity (DEAE-825)
  27. Recovery of Proteins and Enzyme Activity (SP-825)
  28. Recovery of Proteins and Enzyme Activity (CM-825)
  29. Effect of Sample Load on Resolution (QA-825)
  30. Effect of Sample Load on Peak Width (DEAE-825)
  31. Effect of Sample Load on Peak Width (SP-825)
  32. Effect of Sample Load on Resolution (CM-825)

Proteins, Peptides and Amino Acids:

  1. Column Test Conditions (Reversed Phase and Hydrophilic Interaction Chromatography Columns)
  2. SEC/MALS Analysis of Exosome (SB-806 HQ)
  3. Analysis of Contaminants Sucrose and Sorbitol in Cranberry Juice According to USP-NF Method (SC1011-7F)
  4. Simultaneous Analysis of Water-Soluble Vitamins (DE-413)
  5. Separation of Phosphorylated Analytes (VN-50 4D)
  6. Poly(Sodium Methacrylate) (GF-7M HQ)
  7. Effects of Eluent Composition Ratios on PFOS and PFOA Analysis (JJ-50 2D)
  8. Analysis of 10 – 50mer Oligo-DNAs (VN-50 2D)
  9. Pullulan Standards (9) (GF-7M HQ)
  10. Analysis of 2′-OMe and 2′-MOE Modified Phosphorothioated Oligo-RNA by LC/UV/MS (VN-50 2D)
  11. Betadex Sulfobutyl Ether Sodium: Unlocking Unmatched Solubility in Remdesivir and Voriconazole Injection. USP 43-NF 38* Compliance Guaranteed with OHpak SB-803 HQ Column
  12. Analysis of Modified Phosphorothioated Oligonucleic Acids LC/UV/MS (VN-50 2D)
  13. Effects of Organic Solvent Concentration on HILIC Mode (NH2P-50 4B)
  14. Analysis of GABA Supplement (NH2P-50 4E)
  15. Analysis of Lactoferrin Concentrate According to Analytical Methods of Food Additives in Foods (C4P-50 4D)
  16. Analysis of Lactoferrin Supplement (C4P-50 4D)
  17. Analysis of Thymosin α1 (KW-802.5)
  18. Analysis of Lactoferrin Concentrate According to Analytical Methods of Food Additives in Foods (C4P-50 4D)
  19. Analysis of Lactoferrin Supplement (C4P-50 4D)
  20. High Molecular Weight Protein Analysis of Hemocyanin (KW405-4F)
  21. SEC/MALS Analysis of Norovirus VLP (SB-805 HQ)
  22. Charge Variant Analysis of Cetuximab (2) (SP-FT 4A)
  23. Charge Variant Analysis of Trastuzumab (SP-FT 4A)
  24. Charge Variant Analysis of Cetuximab (SP-FT 4A)
  25. Drug Antibody Ratio Analysis of Antibody-Drug Conjugate (ODP2 HP-4B)
  26. Analysis of Theanine in Supplement (NH2P-50 4E)
  27. Comparison of IgG Separation with Conventional Device and Semi-micro Type Device (LW-403 4D)
  28. Comparison of Separation of Proteins with Conventional Device and Semi-micro Type Device (LW-403 4D)
  29. Analysis of Theanine (NH2P-50 4E)
  30. Determination of Particle Size Distribution of Hepatitis B Surface Antigen Virus-like Particles (HBsAg VLP) (KW405-4F)
  31. LC/MS Analysis of Low Molecular Weight Peptides (VC-50 2D)
  32. Durability Test by Number of Sample Injections (LW-403 4D)
  33. Comparison of SEC Separation of IgG between LW-403 4D and LW-803
  34. Comparison of SEC Separation of Standard Proteins between LW-403 4D and LW-803
  35. Calibration Curve for LW-403 4D (Proteins)
  36. Comparison of the Features Among Shodex Reverse Phase Chromatography (RPC) Columns
  37. Comparison of SEC Separation of Monoclonal Antibody
  38. Ultra-rapid Analysis of Standard Proteins (SP-FT 4A)
  39. Effects of Flow Rate for Protein Analysis (SP-FT 4A)
  40. Simultaneous Analysis of Amino Acids with LC/MS (VC-50 2D)
  41. Analysis of Lipoproteins in Serum (KW-804)
  42. Monitoring Papain Digestion of Humanized Monoclonal IgG (LW-803)
  43. Monitoring Papain Digestion of Humanized Monoclonal IgG (LW-803)
  44. Comparison of Separation of BSA Aggregates
  45. Ultra-rapid Analysis of Hemoglobin A, F, S and C (SP-FT 4A)
  46. Calibration Curve for LW-803 (Proteins)
  47. Comparison of SEC Separation of Polyclonal Antibody
  48. Calibration Curves for LW-803 (Proteins)
  49. Comparison of SEC Separation of Standard Proteins
  50. Simultaneous Analysis of Hydrophilic Substances in Energy Drink with LC/MS (VG-50 2D)
  51. Dimer and Trimer of BSA
  52. MALS Compatible Columns for Aqueous SEC (GFC): OHpak LB-800
  53. Features of LB-800 Series (Comparison of Baseline Noise with Using MALS Detector)
  54. Repeatability for ODP-50 4E, A Polymer-based Column for Reversed Phase Chromatography, under Alkaline Conditions
  55. Analysis of Insulin Glargine According to USP Method (KW-802.5)
  56. Calibration Curves for KW-800 Series (PEG, PEO)
  57. Calibration Curves for KW-800 Series (Pullulan)
  58. HILIC
  59. Analysis of Whey in Yogurt (KW403 4F + KW402.5 4F)
  60. Lectin Protein
  61. Peptide Analysis (SEC)
  62. Human IgM (2)
  63. Avidin (2)
  64. Human Control Serum
  65. Poly-Lysine
  66. Glycoprotein Avidin
  67. α₁ Acid glycoprotein, Orosomucoid
  68. SEC/MALS Analysis of Protein Molecular Weight Markers
  69. Amino Acids (4) (YS-50)
  70. Recovery of Protein (DEAE3N-4T and DEAE-825)
  71. Relation of sample load and HETP with ovalbumin
  72. Advantages of ODP2 HP (4) Ability for Use with Low Salt Concentrations
  73. Advantages of ODP2 HP (5) Alkali Durability
  74. Eluent Conditions for IEC-series and AXpak
  75. Advantage of ODP2 HP (2) High Retention of High Polarity Substances
  76. Advantage of ODP2 HP (3) High Removal Ability of Protein
  77. Guidelines for Shodex Column Selection : Proteins, Peptides and Amino Acids
  78. Effect of pH on Elution Pattern (DEAE-825)
  79. Ribonuclease A from Equine Pancreas (CM-825)
  80. Papain (SP-825)
  81. Effect of pH on Elution Pattern (SP-825)
  82. Standard Proteins (5) (QA-825)
  83. Standard Proteins (6) (ES-502N 7C)
  84. Standard Proteins (7) (CM-825, SP-825)
  85. Standard Proteins (8) (ES-502C 7C)
  86. Crude Albumin (Chicken Egg)
  87. Human Serum (4) (DEAE-825)
  88. Proteins in Human Serum (1) (QA-825)
  89. Proteins in Human Serum (2) (DEAE-825)
  90. Lipoxidase from Soybean (1) (QA-825, DEAE-825)
  91. Lipoxidase (1) (SP-825)
  92. Collagen and BSA
  93. beta Lactoglobulin Subfractions
  94. Angiotensin I, II, III
  95. Lysozyme Chloride (ES-502 7C)
  96. Cytochrome P450 in Rat Liver Microsome
  97. Myosin Subfragments (ES-502C 7C)
  98. Bovine Liver Catalase
  99. Purified Kallikrein from Pig Pancreas
  100. Opioid Peptides (1) (By Post-column Reaction Method) (ODP-50 6D)
  101. Opioid Peptides (2) (By Pre-column Reaction Method) (ODP-50 6D)
  102. Tryptic Digest of Myoglobin (2) (ODP-50)
  103. Analysis of Glutathiones (By Post-column Reaction Method)
  104. Recovery of Proteins and Enzyme Activity (PH-814)
  105. Trypsin and Trypsinogen
  106. Recovery of Proteins and Enzyme Activity (QA-825)
  107. Recovery of Proteins and Enzyme Activity (DEAE-825)
  108. Recovery of Proteins and Enzyme Activity (SP-825)
  109. Recovery of Proteins and Enzyme Activity (CM-825)
  110. Effect of Sample Load on Resolution (QA-825)
  111. Effect of Sample Load on Peak Width (DEAE-825)
  112. Effect of Sample Load on Peak Width (SP-825)
  113. Effect of Sample Load on Resolution (CM-825)
  114. Effect of Sample Load on Theoretical Plate
  115. Standard Proteins (4) (C4P-50 4D)
  116. Comparison of Polymer-based Column with Silica-based Column
  117. Proteins and Peptides
  118. Recovery of Peptides
  119. Basic Peptides
  120. Effect of Eluent pH (ODP)
  121. Analysis of Oligopeptides with Acidic and Alkaline Eluent
  122. Comparison of Sample Retention Using ODP, C8P and C4P Columns
  123. Oligopeptides (1) (ODP-50 6D)
  124. Oligopeptides (2) (ODP-50 6D)
  125. Dipeptides
  126. Angiotensins
  127. Comparison of Chromatograms of Protein mixtures
  128. Amino Acids (2) (NN-814)
  129. Amino Acids (3) (P-421S)
  130. Carcinogenic Tryptophan Pyrolysis Products
  131. Standard Proteins (1) (KW-802.5)
  132. Standard Proteins (2) (KW-802.5 and KW-803)
  133. Standard Proteins (14) (KW-802.5)
  134. Standard Proteins (15) (KW-803)
  135. Standard Proteins (16) (KW-804)
  136. Standard Proteins (18) (KW-803)
  137. Standard Proteins (19) (KW-804)
  138. Standard Proteins (23) (GF-510 HQ)
  139. Recovery of Proteins (GF-310 HQ and GS-320 HQ)
  140. Recovery of Proteins (GF-510 HQ and GS-520 HQ)
  141. Recovery of Proteins (KW-803)
  142. Proteins in Human Serum (3) (KW-803)
  143. Dimer and Trimer of BSA
  144. Crude Albumin (Chicken Egg) (1) (KW-803)
  145. Crude Lipoxidase
  146. Crude Catalase
  147. Crude Hexokinase
  148. Human Serum (1) (SB-802 HQ)
  149. Tryptic Digest of Human IgG
  150. Sample Load (KW-803)
  151. Effect of Flow Rate (KW-802.5, KW-803)
  152. Superoxide Dismutase
  153. Fibrinogen
  154. Plasminogen
  155. Human gamma-Globulin
  156. Human IgM
  157. Human Serum Albumin
  158. C-Reactive Protein
  159. Trypsin
  160. Adenosin Phosphates
  161. N-(3,5Dinitrobenzoyl)-DL-Phenyl Glycine
  162. Avidin
  163. Chymotrypsin
  164. Lysozyme (1)
  165. Fibronectin
  166. Albumin, Egg White
  167. Bovine Serum Albumin
  168. Biotin 4-Aminobenzoic Acid
  169. Glutathione S-Transferase
  170. Lactate Dehydrogenase
  171. Peptides in Extract from Waste Water Sludge
  172. Crude Pronase E
  173. Endorphins
  174. Chymotrypsin-Hydrolysated Peptides of Ascidian 29K Protein
  175. Glutathione in Serum
  176. Features of Multimode Columns (Peptide Analysis)
  177. Standard Proteins (12) (GS-320 7G)

Purine Bases, Pyrimidine Bases, Nucleosides and Nucleotides:

  1. Purine Bases and Pyrimidine Bases (4) (DE-413)
  2. Purine Base in Beer (GS-320 HQ)
  3. Purine Bases, Pyrimidine Bases and Nucleosides (1) (DE-613)
  4. Purine Bases, Pyrimidine Bases and Nucleosides (2) (NN-814)
  5. Bases, Nucleosides and Nucleotides
  6. Purine Bases and Pyrimidine Bases (3) (DE-613)
  7. Guanine and TryptophanGuanine and Tryptophan (DM-614, NN-814 and DE-613)
  8. Adenosine and Derivatives
  9. Nucleotides (2) (GS-320 HQ)
  10. Nucleosides (1) (GS-320 HQ)
  11. Adenine Nucleotides in Red Blood Cell

GPC Clean-Up of Pesticides Residuals in Foods:

  1. Preparation Range of Agricultural Chemicals (EV2000AC-12F)
  2. Fractionation standards (EV-2000 AC)
  3. Elution volume for lipid and lipid acids (EV-2000 AC)
  4. Effects of temperature on GPC clean-up
  5. Effects of mobile phase composition on GPC clean-up
  6. GPC clean-up Sample (1) fatty tuna and beef tallow
  7. GPC clean-up Sample (2) milk and egg
  8. Effect of Sample Injection Volume
  9. Elution Profile for Pesticides
  10. Effect of Eluent Components
  11. Separation with Acetone/Cyclohexane Eluent (EV-2000 AC)
  12. Separation with Ethyl Acetate/Cyclohexane Eluent (EV-2000)
  13. Removing Pigment (EV-2000 AC)
  14. Recovery of Pesticides Residuals in Spinach
  15. Effect of Flow Rate
  16. Effect of Column Temperature
  17. Solvent Compatibility of EV-2000 (1)
  18. Solvent Compatibility of EV-2000 (2)
  19. Reproducibility of Gel Lots for EV-2000 AC

Chiral Compounds:

  1. Chiral Separation of Norepinephrine (CDBS-453)
  2. Analysis of Epinephrine According to USP (In-Process Revision) (CDBS-453)
  3. Selection of Chiral Separation Columns
  4. Chlortharidone (2)
  5. Lorazepam (CDBS-453)
  6. Bromoisovalerylurea
  7. Chlorthalidone (1)
  8. Chlorpheniramine and Metabolic Intermediates
  9. Epinephrine (CDBS-453)

Hydrophobic Polymers: DMF Eluent:

  1. Calibration Curves for HK-400 Series (DMF Eluent: PEG, PEO)
  2. Calibration Curves for HK-400 Series (DMF Eluent: PEG, PEO)
  3. Calibration Curves for KD-800 Series (DMF Eluent: PMMA)
  4. Calibration Curve for LF-804 (DMF Eluent: PEG, PEO)
  5. Calibration Curves for LB-800 Series (DMF Eluent: PEG, PEO)
  6. Cellulose Acetate (5) (SB-806M HQ)
  7. Copovidone (SB-806M HQ)
  8. Cellulose (KD-806M)
  9. Vinylidene Chloride Acrylonitrile Copolymer (2)
  10. Phenol Formaldehyde Resin
  11. Polycarbonate Resin (2) (Comparison of SB-800 HQ and KD-800)
  12. Poly(Ethylene Glycol) Standards (2) (DMF Eluent) (KD-802 + KD-801)
  13. Polystyrene Standards (9) (KD-802)
  14. Phenol Resin (2) (KD-803 + KD-802)
  15. Phenoxy Resin (2) (KD-806M)
  16. Melamine Resin
  17. Melamine Formaldehyde Resin (1) (DMF Eluent) (KD-802)
  18. Poly(Vinylpyrrolidone) (1) (DMF Eluent: KD-806M)
  19. Poly(Vinylpyrrolidone) (4) (DMF Eluent: Effect of LiBr Concentration) (KD-806M)
  20. Poly(Vinylidene Fluoride) (KD-806M)
  21. Cellulose Acetate (1) (KD-806M)
  22. Cellulose Acetate (4) (DMF Eluent: Effect of LiBr Concentration) (KD-806M)
  23. Chlorinated Rubber
  24. Styrene Allylalcohol Copolymer (1) (KD-803 + KD-802)
  25. Styrene Maleic Anhydride Copolymer (KD-806M)
  26. Styrene Acrylonitrile Copolymer (1) (KD-806M)
  27. N-Vinylpyrrolidone Vinyl Acetate Copolymer (KD-806M)
  28. Vinyl Chloride Vinyl Acetate Copolymer (1) (KD-806M)
  29. Vinylidene Chloride Acrylonitrile Copolymer (1) (KD-806M)
  30. Poly(-N,N-Dimethylaminomethyl Styrene) (1) (DMF Eluent) (Comparison KD-800 with SB-800 HQ)
  31. Ethylene Maleic Anhydride Copolymer (Comparison of KD-800 and SB-800 HQ)
  32. Poly(Ethylene Oxide) Standards

Saccharides:

  1. Analysis of Contaminants Sucrose and Sorbitol in Cranberry Juice According to USP-NF Method (SC1011-7F)
  2. SEC Analysis of Low Molecular Weight Heparin (1) (Dalteparin Sodium) (KW-803 + KW-802.5)
  3. Simultaneous Analysis of Lactose, Epilactose, and Lactulose (VG-50 4E)
  4. Analysis of Cyanobacterial Glycogen Using SEC Column (SB-806M HQ)
  5. Analysis of Mannitol According to Pharmacopeia Method (SC1011-7F)
  6. Features of HILICpak VG-50 Series (Recovery of Reducing Sugar)
  7. Separation of N-acetylneuraminic Acid and N-glycolyneuraminic Acid

Saccharides and Organic Acids:

  1. Analysis of Mogroside V in Momordica Grosvenori (NH2P-50 4E)
  2. Elution Volume of Saccharides and Organic Acids
  3. Saccharides and Organic Acids (1) (SH1011)
  4. Saccharides and Organic Acids (2) (SC1211)
  5. Lactic Acid and Acrylic Acid (DE-413)
  6. Calibration Curve for Saccharides and Organic Acids (SH1011)
  7. Soft Drink (SH1011)
  8. Analysis of Saccharides and Organic Acids (RI and UV Detector)
  9. Fermentation By-products (Model Solution)

Anions(Suppressor Method: SI-90, SI-50, SI-52 Columns):

  1. Analysis of Oxyhalides in Artificial-Drinking Water According to EPA Method 300.1 (SI-37 4D)
  2. Analysis of Sulfate According to Japanese Testing Methods for Fertilizers (SI-90 4E)
  3. Analysis of Tricarboxylic Acids (SI-35 4D)
  4. Analysis of Chloride According to the Japanese Testing Methods for Fertilizers (SI-52 4E)
  5. Effects of Temperature on Retention Time (SI-36 4D)
  6. Effects of Potassium Hydroxide Concentration on Retention Time (2) (SI-36 4D)
  7. Effects of Potassium Hydroxide Concentration on Retention Time (SI-36 4D)
  8. Analysis of Anions (SI-36 4D)
  9. Calibration Curves (SI-35 2B)
  10. Effects of Temperature on Retention Time (SI-35 2B)
  11. Rapid Analysis of Anion Standards (SI-35 2B)
  12. Anion Analysis in Lithium Salts (3) (SI-90 4E)
  13. Rapid Analysis of Oxyhalides and Anions (SI-35 4D) (2)
  14. Calibration Curves (SI-35 4D)
  15. Effects of Injection Volume (SI-35 4D)
  16. Effects of Sample Concentration on Theoretical Plate Number (SI-35 4D)
  17. Analysis of Tribasic Origanic Acids (SI-35 4D)
  18. Effects of Sodium Carbonate Concentration on Retention Time (SI-35 4D)
  19. Analysis of Sulfite in Disposable Wooden Chopsticks (SI-35 4D)
  20. Effects of Column Temperature on Retention Time (SI-50 4E)
  21. Influence of Sodium Carbonate Concentration on Retention Time (SI-50 4E)
  22. Methanesulfonic Acid and Methanedisulfonic Acid (SI-35 4D)
  23. Effects of Sodium Carbonate Concentration on Retention Time (SI-90 4E)
  24. Influence of Sodium Bicarbonate Concentration on Retention Time (SI-90 4E)
  25. Rapid Analysis of Oxyhalides and Anions using SI-35 4D
  26. Analysis of Oxyhalides and Anions in Tap Water (SI-35 4D)
  27. Influence of Temperature on Retention Time (SI-35 4D)
  28. Analysis of Organic Acids and Oxyhalides (SI-35 4D)
  29. Table of Anion retention Time under Various Eluent Conditions (SI-90 4E)
  30. Perchloric Acid (SI-90 4E)
  31. Sea Water (3) (SI-90 4E)
  32. Iodic acid (SI-52 4E)
  33. Effects of added acetonitrile on the retention time (SI-90 4E)
  34. Analysis of organic acids and oxyhalides (SI-52 4E)
  35. Analysis of Oxyhalides and Anions (SI-52 4E)
  36. Sulfamic acid (SI-90 4E)
  37. Sulfamate
  38. Fluoroacetic acids
  39. Influence of Temperature on Retention Time (SI-52 4E)
  40. Analysis of Oxyhalides (SI-52 4E)
  41. Calibration Curves for Oxyhalides (SI-52 4E)
  42. Anion Standards (22) (SI-91 4C)
  43. Anion Standards (19) (SI-90 4E)
  44. Anion Standards (20) Simultaneous Analysis of HS (-), SO3 (2-), SO4 (2-) and S2O3 (2-)
  45. Rapid Analysis of Anions (SI-90 4E)
  46. Mineral Water (2) (SI-90 4E)
  47. Low Concentration Anion Standards (3) (SI-90 4E)
  48. Effect of Temperature on Elution Time
  49. Effect of Na 2 CO 3 Concentartion on Elution Time
  50. Effect of NaHCO 3 Concentartion on Elution Time
  51. Effect of Flow Rate on Column Efficiency
  52. Anion Standards and organic acids (2) (SI-90 4E)
  53. Separation of Phosphate, Phosphtite and Hypophosphite (SI-52 4E)
  54. Sulfite in Wine (2) (SI-90 4E)
  55. Anion Standards (21) (Methane Sulfonic Acid)
  56. Sodium Azide (2) (SI-90 4E)
  57. Anion Standards and Organic Acids (3) (SI-50 4E)
  58. Bromate in Drinking Water

GFC Analysis:

  1. SEC/MALS Analysis of Exosome (SB-806 HQ)
  2. Pullulan Standards (9) (GF-7M HQ)
  3. Betadex Sulfobutyl Ether Sodium: Unlocking Unmatched Solubility in Remdesivir and Voriconazole Injection. USP 43-NF 38* Compliance Guaranteed with OHpak SB-803 HQ Column
  4. Analysis of Thymosin α1 (KW-802.5)
  5. High Molecular Weight Protein Analysis of Hemocyanin (KW405-4F)
  6. SEC/MALS Analysis of Norovirus VLP (SB-805 HQ)
  7. Comparison of IgG Separation with Conventional Device and Semi-micro Type Device (LW-403 4D)
  8. Comparison of Separation of Proteins with Conventional Device and Semi-micro Type Device (LW-403 4D)
  9. Determination of Particle Size Distribution of Hepatitis B Surface Antigen Virus-like Particles (HBsAg VLP) (KW405-4F)
  10. Durability Test by Number of Sample Injections (LW-403 4D)
  11. Comparison of SEC Separation of IgG between LW-403 4D and LW-803
  12. Comparison of SEC Separation of Standard Proteins between LW-403 4D and LW-803
  13. Calibration Curve for LW-403 4D (Proteins)
  14. Comparison of SEC Separation of Monoclonal Antibody
  15. Analysis of Lipoproteins in Serum (KW-804)
  16. Monitoring Papain Digestion of Humanized Monoclonal IgG (LW-803)
  17. Monitoring Papain Digestion of Humanized Monoclonal IgG (LW-803)
  18. Comparison of Separation of BSA Aggregates
  19. Calibration Curve for LW-803 (Proteins)
  20. Comparison of SEC Separation of Polyclonal Antibody
  21. Calibration Curves for LW-803 (Proteins)
  22. Comparison of SEC Separation of Standard Proteins
  23. Dimer and Trimer of BSA
  24. MALS Compatible Columns for Aqueous SEC (GFC): OHpak LB-800
  25. Features of LB-800 Series (Comparison of Baseline Noise with Using MALS Detector)
  26. Analysis of Whey in Yogurt (KW403 4F + KW402.5 4F)
  27. Lectin Protein
  28. Peptide Analysis (SEC)
  29. Human IgM (2)
  30. Avidin (2)
  31. Human Control Serum
  32. Poly-Lysine
  33. Glycoprotein Avidin
  34. α₁ Acid glycoprotein, Orosomucoid
  35. Comparison of Chromatograms of Protein mixtures
  36. Standard Proteins (1) (KW-802.5)
  37. Standard Proteins (2) (KW-802.5 and KW-803)
  38. Standard Proteins (14) (KW-802.5)
  39. Standard Proteins (15) (KW-803)
  40. Standard Proteins (16) (KW-804)
  41. Standard Proteins (18) (KW-803)
  42. Standard Proteins (19) (KW-804)
  43. Standard Proteins (23) (GF-510 HQ)
  44. Recovery of Proteins (GF-310 HQ and GS-320 HQ)
  45. Recovery of Proteins (GF-510 HQ and GS-520 HQ)
  46. Recovery of Proteins (KW-803)
  47. Proteins in Human Serum (3) (KW-803)
  48. Dimer and Trimer of BSA
  49. Crude Albumin (Chicken Egg) (1) (KW-803)
  50. Crude Lipoxidase
  51. Crude Catalase
  52. Crude Hexokinase
  53. Human Serum (1) (SB-802 HQ)
  54. Tryptic Digest of Human IgG
  55. Sample Load (KW-803)
  56. Effect of Flow Rate (KW-802.5, KW-803)

GPC Clean-Up of Phthalic Acid Esters:

  1. GPC Cleanup of Samples for Pesticide Analysis (EPA 3640)

Mycotoxins:

  1. Simultaneous LC/MS/MS Analysis of Mycotoxins (C18U 2B)
  2. Ochratoxin (C18M 4D)
  3. Aflatoxin M1 (C18M 4E)
  4. Analysis of Zearalenone (C18M 4E)
  5. Aflatoxins
  6. Mycotoxins of Trichothecene Type (C18M 4E)

Synthetic Polymers:

  1. Polystyrene Standards (24) (HK-401)
  2. Polystyrene Standards (25) (HK-402)
  3. Polystyrene Standards (26) (HK-403)
  4. Effects of Flow Rate on Separation (HK-406: PS)
  5. Effects of Flow Rate on Separation (HK-401: PS)
  6. Poly(Sodium Methacrylate) (GF-7M HQ)
  7. Polyamide (14) Nylon 12 (HK-404L)
  8. Polyamide (15) Nylon 6/10 (HK-404L)
  9. Polyamide (16) Nylon 6/6 (HK-404L)
  10. Polyamide (17) Nylon 6/12 (HK-404L)
  11. Polyamide (18) Nylon 6(3)T (HK-404L)
  12. Analysis of Ethylcellulose Dispersion Type B According to USP-NF Method (KF-802)
  13. Biodegradable Polymer (5) (Poly(Lactic-co-Glycolic Acid)) (KF-804L)
  14. Biodegradable Polymer (5) (Poly(Lactic-co-Glycolic Acid)) (KF-804L)
  15. Epoxy Resin (5) (Comparison of HK and KF-800 Series Columns)
  16. Calibration Curve for HK-400 series (THF Eluent : PS)
  17. Calibration Curves for HK-400 Series (DMF Eluent: PEG, PEO)
  18. Polystyrene Oligomers’ Separation Performance Comparison between FP-2002 and Other Manufacturer’s Column
  19. Separation Performance Comparison between FP-2002 and Other Manufacturer’s Column
  20. Effects of Flow Rate (2) (FP-2002)
  21. Calibration Curve for FP-2002
  22. Comparison of Recycling Separation (FP-2002)
  23. Comparison of Separation using HK-404L with Conventional Device and Semi-micro Type Device (HK-404L)
  24. Biodegradable Polymer (4) (Polylactic Acid) (HK-404L)
  25. Epoxy Resin (4) (Comparison of HK-404L and HK-404L + HK-401)
  26. Colominic Acid (SB-804 HQ)
  27. Polyamide (13) Nylon 11 (HK-HFIP404L)
  28. Polyamide (12) Nylon 6/9 (HK-HFIP404L)
  29. Calibration Curve for HK-HFIP404L (HFIP Eluent : PMMA)
  30. Calibration Curves for HK-400 Series (DMF Eluent: PEG, PEO)
  31. Comparison of Separation using HK-404L with Conventional Device and Semi-micro Type Device (HK-404L)
  32. Styrene Butyl Methacrylate Copolymer (3) (HK-404L)
  33. Poly(Butyl Methacrylate) (2) (HK-404L)
  34. Poly(Methyl Methacrylate) (3) (HK-404L)
  35. Calibration Curve for LF-404 (HFIP Eluent: PMMA)
  36. Calibration Curves for KD-800 Series (DMF Eluent: PMMA)
  37. Calibration Curves for GF-HQ Series (THF Eluent: PS)
  38. Analysis of High Molecular Weight Hindered Amine Light Stabilizers (HALS) (GF-310 HQ)
  39. Effects of Flow Rate (2) (HK-404L)
  40. Effects of Flow Rate (1) (HK-404L)
  41. Calibration Curve for HK-400 series (THF Eluent : PS)
  42. Ammonio Methacrylate Copolymers (GF-510 HQ)
  43. Calibration Curve for LF-804 (DMF Eluent: PEG, PEO)
  44. Calibration Curves for GF-HQ Series (Methanol Eluent: PEG, PEO)
  45. Calibration Curve for LF-804 (DMAc Eluent: PEG, PEO)
  46. Calibration Curves for GF-HQ Series (Aqueous Eluent: PEG, PEO)
  47. Polyvinylpyrrolidone (3) (NaCl aq./CH3CN Eluent) (SB-806M HQ)
  48. Calibration Curves for LB-800 Series (DMF Eluent: PEG, PEO)
  49. Calibration Curves for LB-800 Series (Aqueous Eluent: Pullulan)
  50. Comparison of HK-404L and KF-805L
  51. Features of LB-800 Series (Comparison of Baseline Noise with Using MALS Detector)
  52. Polyvinylpyrrolidone (6) (NaCl aq./CH3CN Eluent) (SB-806M HQ)
  53. Cellulose Acetate (5) (SB-806M HQ)
  54. Copovidone (SB-806M HQ)
  55. Effects of Column Length on Elution Pattern (KF-801)
  56. Poly(Vinyl Chloride) (KF-806M
  57. Poly(Butyl Methacrylate) (KF-806L)
  58. Sodium Dextran Sulfate (SB-806M HQ)
  59. Calibration Curves for GS-HQ Series Aqueous Eluent: PEG, PEO
  60. Calibration Curves for GS-HQ Series Aqueous Eluent: Pullulan
  61. Polypropylene Glycol (KF-802.5)
  62. Biodegradable Polymer (3) (Poly(Lactic-co-Glycolic Acid))
  63. Alkylbenzenes (DS-413)
  64. Polyamic acid (3) (LF-804)
  65. Polyamic acid (2) (LF-804)
  66. Cellulose (KD-806M)
  67. Polyurethane (LF-404)
  68. Polystyrene oligomer separation (KF-402HQ)
  69. Effects of Flow Rate (1) (KF-402HQ)
  70. Effects of Flow Rate (2) (KF-402.5HQ+KF-403)
  71. Effects of Sample Concentration (1) (KF-402HQ)
  72. Effects of Sample Concentration (2) (KF-403HQ + KF-402HQ)
  73. Effects of Temperature (KF-402HQ)
  74. Poly(Ethylene Oxide) and Poly(Ethylene Glycol) Standards (2) (LF-804)
  75. Calibration Curve for K-800 series
  76. Polyamic Acid (LF-804)
  77. Effect of Sample Load (Pullulan)
  78. Calibration curves for organic SEC
  79. Monovalent and Divalent Cations in River Water (Etylenediamine EDA)
  80. Monovalent and Divalent Cations in Tap Water (Etylenediamine EDA)
  81. GPC/MALS analysis of NBS706
  82. GPC/MALS analysis of standard polystyrene (PS)
  83. Molecular weight distribution of PMMA for artificial tooth (Comparison between Zimm Plot and GPC/MALS)
  84. Calibration Curve for LF-804 (DMAc Eluent: PEG/PEO)
  85. Titration Curve of IEC DEAE-825
  86. Calibration Curve for SB-807 HQ (Aqueous Eluent: Pullulan)
  87. GPC Analysis with HFIP Eluent
  88. Eluent Conditions for Asahipak (ODP, C8P, C4P, NH2P)
  89. Titration Curve of IEC QA-825
  90. Calibration Curves of KW400-4F (3) (PEG, PEO)
  91. Calibration Curves of KW400-4F (2) (Proteins)
  92. Comparison between KW402.5-4F and KW-802.5
  93. Recovery of Proteins (KW-402.5-4F, KW403-4F)
  94. Ethylene Vinyl Acetate Copolymer (3) (LF-404)
  95. 1,2-Polybutadiene (2) (LF-404)
  96. Phenoxy Resin (3) (LF-604)
  97. Poly(Vinyl Butyral) (3) (LF-604)
  98. Effect of Solvent-peak Separation Column on Separation (1)
  99. Effect of Solvent-peak Separation Column on Separation (2)
  100. To Realize Pure GPC Mode
  101. Solubilities of Solvents
  102. Physical Chemistry Properties of Solvents
  103. Polarities of Solvents
  104. Cellulose Acetate Butyrate (KF-806L)
  105. Poly(Vinyl Chloride) (KF-806M)
  106. Poly(Vinyl Acetate) (KF-805L)
  107. Ethylene Vinyl Acetate Copolymer (1) (KF-806L)
  108. Poly(Butyl Methacrylate) (KF-806L)
  109. Poly(Isobutyl Methacrylate) (KF-806L)
  110. Butyl Methacrylate Isobutyl Methacrylate Copolymer (KF-806L)
  111. Vinylidene Chloride Vinyl Chloride Copolymer (KF-805L)
  112. Vinyl Chloride Vinyl Acetate Vinyl Alcohol Terpolymer (KF-805L)
  113. Styrene butyl methacrylate copolymer (1) (KF-805L)
  114. Styrene Butadiene ABA Block Copolymer (KF-806M)
  115. Styrene Isoprene ABA Block Copolymer (KF-806M)
  116. Styrene Ethylene Butylene ABA Block Copolymer (KF-806M)
  117. Poly(2,4,6-tribromostyrene) (KF-805L)
  118. Polysulfone Resin (KF-805L)
  119. The Effect of The Unit of Columns on The Separation (1) (LF-404: PS)
  120. The Effect of The Unit of Columns on The Separation (2) (LF-404: Epoxy resin)
  121. Styrene Butyl Methacrylate Copolymer (2) (LF-404)
  122. Poly(Methyl Methacrylate) (LF-404)
  123. Measurement of Molecular Weight Distribution of Poly(Diallyl Dimethyl Ammonium Chloride) (SB-806M HQ)
  124. Polystyrene Standards (1) (KF-801)
  125. Polystyrene Standards (2) (KF-802)
  126. Polystyrene Standards (3) (KF-803L)
  127. Polystyrene Standards (4) (KF-804L)
  128. Polystyrene Standards (5) (KF-805L)
  129. Polystyrene Standards (6) (KF-806L)
  130. Polystyrene Standards (7) (KF-807L)
  131. Polystyrene Standards (21) (THF, Chloroform and DMF)
  132. Poly(Ethylene Glycol) Standards (1) (THF Eluent) (KF-801)
  133. Poly(Methyl Methacrylate) Standards (1) (KF-805L)
  134. Poly(Methyl Methacrylate) Standards (2) (KF- 806L)
  135. Polycarbonate Resin (1) (KF-806L)
  136. Phenoxy Resin (1) (KF-806L)
  137. Phenol Resin (1) (KF-804L)
  138. Polycaprolactone (KF-806L)
  139. 1,2-Polybutadiene (1) (KF-805L)
  140. Poly(Vinyl Formal) (1) (KF-806L)
  141. Poly(Vinyl Butyral) (1) (KF-806L)
  142. Cellulose Acetate (3) (KF-806L)
  143. Comparison of KF-402HQ and KF-802
  144. Influence of Instruments for Performance of Semi-micro Columns
  145. Comparison of Chromatograms of KF-400HQ Series
  146. Measurement of Molecular Weight Distribution of Poly(Allylamine) Hydrochloride (SB-806M HQ)
  147. Influence of Salt Concentration on Retention Time of PEG with GF-310 HQ and GS-320 HQ
  148. Measurement of Molecular Weight Distribution of Poly(Ethylene Imine) (SB-806M HQ)
  149. Comparison of Chromatogram of PEG Mixtures
  150. Influence of Analysis of PEG Mixtures with GF-310 HQ by Composition of Eluent
  151. Influence of Analysis of PEG Mixtures with GF-320 HQ by Composition of Eluent
  152. Polyacrylamide (3) (Comparison with SB-807 HQ and SB-806 HQ)
  153. Poly(Ethylene Glycol) Standards (9) (GS-220 HQ)
  154. Poly(Ethylene Oxide) and Poly(Ethylene Glycol) Standards (1) (SB-804 HQ)
  155. Selection of Column (1) (Sodium Poly(Styrene Sulfonate))
  156. Calibration Curves of Hydrophilic Polymers (2) (Sodium Polyacrylate)
  157. Selection of Column (3) (Poly(Sodium Methacrylate))
  158. Dextran (1) (SB-805 HQ)
  159. Dextran (2) (DMSO Eluent) (KF-806M)
  160. Dextran (3) (SB-806M HQ)
  161. Dextran Sulfate
  162. Poly(Ethyleneimine) (SB-804 HQ + SB-803 HQ)
  163. Polyacrylamide (1) (SB-805 HQ)
  164. Poly(Vinyl Alcohol) (2) (Aqueous Eluent) (SB-803 HQ + SB-806 HQ)
  165. Poly(Vinylpyrrolidone) (3) (NaNO 3 /CH 3 CN Eluent) (SB-805)
  166. Sodium Polyacrylate (1) (SB-803 HQ + SB-802 HQ)
  167. Optimization of Mobile Phase for the Analysis of Sodium Polyacrylate (GF-7M HQ)
  168. Sodium Poly(Styrene Sulfonate) (1) (GF-510 HQ)
  169. Sodium Poly(Styrene Sulfonate) (2) (GF-7M HQ)
  170. Influence of Column Temperature on Retention Time of PEG (GF-310 HQ and GS320 HQ)
  171. Dimethyl Silicone Oil (Toluene Eluent)
  172. Rubber (Toluene Eluent)
  173. Polystyrene Standards (19) (DMAc Eluent)
  174. Polystyrene Standards (20) (NMP Eluent)
  175. Poly(-N,N-Dimethylaminomethyl Styrene) (2) (Comparison of Various Eluent Condition)
  176. Epoxy Resin (3): Mixed Solvent Eluent
  177. Pullulan Standards (1) (SB-804 HQ)
  178. Pullulan Standards (2) (GF-310 HQ)
  179. Pullulan Standards (4) (Effect of Flow Rate) (SB-2002.5)
  180. Pullulan Standards (5) (Effect of Temperature) (SB-2002.5)
  181. Pullulan Standards (7) (GS-220 HQ)
  182. Poly(Ethylene Glycol) Standards (6) (DE-613)
  183. Poly(Ethylene Glycol) Standards (7) (SB-2002.5)
  184. Poly(Ethylene Glycol) Standards (8) (SB-802.5 HQ)
  185. Polystyrene Standards (10) (Toluene Eluent)
  186. Vinylidene Chloride Acrylonitrile Copolymer (2)
  187. Phenol Formaldehyde Resin
  188. Polycarbonate Resin (2) (Comparison of SB-800 HQ and KD-800)
  189. Poly(Ethylene Glycol) Standards (2) (DMF Eluent) (KD-802 + KD-801)
  190. Polystyrene Standards (9) (KD-802)
  191. Phenol Resin (2) (KD-803 + KD-802)
  192. Phenoxy Resin (2) (KD-806M)
  193. Melamine Resin
  194. Melamine Formaldehyde Resin (1) (DMF Eluent) (KD-802)
  195. Poly(Vinylpyrrolidone) (1) (DMF Eluent: KD-806M)
  196. Poly(Vinylpyrrolidone) (4) (DMF Eluent: Effect of LiBr Concentration) (KD-806M)
  197. Poly(Vinylidene Fluoride) (KD-806M)
  198. Cellulose Acetate (1) (KD-806M)
  199. Cellulose Acetate (4) (DMF Eluent: Effect of LiBr Concentration) (KD-806M)
  200. Chlorinated Rubber
  201. Styrene Allylalcohol Copolymer (1) (KD-803 + KD-802)
  202. Styrene Maleic Anhydride Copolymer (KD-806M)
  203. Styrene Acrylonitrile Copolymer (1) (KD-806M)
  204. N-Vinylpyrrolidone Vinyl Acetate Copolymer (KD-806M)
  205. Vinyl Chloride Vinyl Acetate Copolymer (1) (KD-806M)